{"id":1795,"date":"2013-09-25T10:57:06","date_gmt":"2013-09-25T17:57:06","guid":{"rendered":"http:\/\/aysontespli.ca\/?p=1795"},"modified":"2013-09-25T11:00:25","modified_gmt":"2013-09-25T18:00:25","slug":"vegetarian-meatball-stroganoff","status":"publish","type":"post","link":"http:\/\/aysontespli.ca\/?p=1795","title":{"rendered":"Vegetarian Meatball Stroganoff"},"content":{"rendered":"<p>Cooler temps prevail and there is need to cook warmer meals. Being a Vegetarian is so easy in the Summer months&#8230;you can get by on just salad but with Fall on our doorstep, it is time to step up with fully cooked meals that will satisfy both the Vegetarian and non-Vegetarian.<\/p>\n<p>I have been making Stroganoff for as long as I can remember using Ground Beef, Yves Just Like Ground Round, Meatballs and now I have discovered Yves Veggie Meatballs! \u00a0Meat-eaters got nothing on me now! Though I am sure they would beg to differ&#8230;.Whip up this Meatless version of Meatball Stroganoff and see what you think.<\/p>\n<figure id=\"attachment_1796\" aria-describedby=\"caption-attachment-1796\" style=\"width: 640px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/aysontespli.ca\/?attachment_id=1796\" rel=\"attachment wp-att-1796\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1796\" alt=\"vegetarian Meatball stroganoff\" src=\"http:\/\/aysontespli.ca\/wp-content\/uploads\/Vegetarian-Meatball-Stroganoff.jpg\" width=\"640\" height=\"470\" srcset=\"http:\/\/aysontespli.ca\/wp-content\/uploads\/Vegetarian-Meatball-Stroganoff.jpg 640w, http:\/\/aysontespli.ca\/wp-content\/uploads\/Vegetarian-Meatball-Stroganoff-300x220.jpg 300w, http:\/\/aysontespli.ca\/wp-content\/uploads\/Vegetarian-Meatball-Stroganoff-624x458.jpg 624w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><figcaption id=\"caption-attachment-1796\" class=\"wp-caption-text\">Vegetarian Meatball Stroganoff<\/figcaption><\/figure>\n<p>1 pkg Yves Veggie Meatballs<br \/>\n1 medium Onion, chopped<br \/>\n3 cloves Garlic, chopped<br \/>\n1\/4 cup butter<br \/>\n2 Tablespoons Butter<br \/>\n1 McCormick&#8217;s Vegetable Stock cube, crushed<br \/>\nFreshly ground Pepper<br \/>\n15 Mushrooms, sliced<br \/>\n1 (10 1\/2 oz can) Cream of Mushroom or Cream of Celery soup, undiluted<br \/>\n1\/2 cup Water<br \/>\n1 cup Sour Cream or Plain Balkan Style Yogurt<\/p>\n<p>300 grams Hot cooked pasta as per directions on package &#8211; Fettucine or Egg Noodles<\/p>\n<p>In a large saucepan, over medium high heat, saut\u00e9 onion for about 3 minutes.<br \/>\nAdd chopped garlic and continue saut\u00e9ing for another few minutes.<br \/>\nAdd flour, stirring constantly, and cook for a minute.<br \/>\nStir in soup and water and bring to a boil, stirring often.<br \/>\nReduce heat to low and stir in crushed stock cube, sliced mushrooms and Veggie meatballs; cook until meatballs are heated through, stirring occasionally.<br \/>\nWhile pasta is cooking, stir sour cream into Stroganoff to heat through.<br \/>\nServe over hot pasta and sprinkle with freshly ground pepper.<\/p>\n<p>Serves 6 &#8211; 8<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cooler temps prevail and there is need to cook warmer meals. Being a Vegetarian is so easy in the Summer months&#8230;you can get by on just salad but with Fall on our doorstep, it is time to step up with fully cooked meals that will satisfy both the Vegetarian and non-Vegetarian. I have been making &hellip; <a href=\"http:\/\/aysontespli.ca\/?p=1795\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Vegetarian Meatball Stroganoff<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-1795","post","type-post","status-publish","format-standard","hentry","category-vegetarian-friendly"],"_links":{"self":[{"href":"http:\/\/aysontespli.ca\/index.php?rest_route=\/wp\/v2\/posts\/1795","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/aysontespli.ca\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/aysontespli.ca\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/aysontespli.ca\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/aysontespli.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1795"}],"version-history":[{"count":4,"href":"http:\/\/aysontespli.ca\/index.php?rest_route=\/wp\/v2\/posts\/1795\/revisions"}],"predecessor-version":[{"id":1800,"href":"http:\/\/aysontespli.ca\/index.php?rest_route=\/wp\/v2\/posts\/1795\/revisions\/1800"}],"wp:attachment":[{"href":"http:\/\/aysontespli.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1795"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/aysontespli.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1795"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/aysontespli.ca\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1795"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}