{"id":1831,"date":"2013-10-16T12:49:43","date_gmt":"2013-10-16T19:49:43","guid":{"rendered":"http:\/\/aysontespli.ca\/?p=1831"},"modified":"2013-10-16T12:55:04","modified_gmt":"2013-10-16T19:55:04","slug":"slow-cooker-beef-stew","status":"publish","type":"post","link":"http:\/\/aysontespli.ca\/?p=1831","title":{"rendered":"Slow Cooker Beef Stew"},"content":{"rendered":"

With cooler temperatures prevailing it’s time to haul out the slow cooker for some comforting stews; and don’t forget to make yummy bread to go with it: Dinner Rolls,Biscuits<\/a>, Dumplings or pick up some Multigrain Rolls from the grocery store on the way home from work.<\/p>\n

\"slow<\/a>
Satisfying Slow Cooker Beef Stew<\/figcaption><\/figure>\n

2 lb Stewing Beef cubes
\n4 Potatoes, peeled and cut into large chunks
\n3 Carrots, peeled and sliced
\n2 ribs Celery, chopped
\n1 large Onion, chopped
\n3 cloves Garlic, minced
\n1 1\/2 cups Beef Broth
\n1 (5oz can) Tomato Paste
\n1 Bay Leaf
\n1 Tablespoon Worcestershire Sauce
\n1 cup frozen Peas
\nSalt and Pepper, to taste
\n2 Tablespoons Corn Starch or Flour<\/p>\n

For ease of cleaning I like to spray the inside of the crock pot with vegetable oil spray.<\/p>\n

Cut beef into 1″-cubes.
\nIn 4.5-6litre Slow Cooker mix together beef, potatoes, carrots, celery, onions, garlic, beef stock, tomato paste, bay leaf and Worcestershire sauce.
\nCover and cook on LOW for 10 – 12 hours (or on HIGH for 5 to 6 hours) or until beef and vegetables are tender.
\n30 – 60 minutes before serving, add frozen peas, salt and pepper.
\nIncrease heat to HIGH.
\nWhisk corn starch with a bit of water to make a paste; stir into stew.
\nCover and cook for another 10 – 15 minutes.<\/p>\n

Serves 4 – 6<\/p>\n","protected":false},"excerpt":{"rendered":"

With cooler temperatures prevailing it’s time to haul out the slow cooker for some comforting stews; and don’t forget to make yummy bread to go with it: Dinner Rolls,Biscuits, Dumplings or pick up some Multigrain Rolls from the grocery store on the way home from work. 2 lb Stewing Beef cubes 4 Potatoes, peeled and … Continue reading Slow Cooker Beef Stew<\/span> →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[42,47],"tags":[],"class_list":["post-1831","post","type-post","status-publish","format-standard","hentry","category-beef","category-slow-cooker"],"_links":{"self":[{"href":"http:\/\/aysontespli.ca\/index.php?rest_route=\/wp\/v2\/posts\/1831","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/aysontespli.ca\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/aysontespli.ca\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/aysontespli.ca\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/aysontespli.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1831"}],"version-history":[{"count":3,"href":"http:\/\/aysontespli.ca\/index.php?rest_route=\/wp\/v2\/posts\/1831\/revisions"}],"predecessor-version":[{"id":1835,"href":"http:\/\/aysontespli.ca\/index.php?rest_route=\/wp\/v2\/posts\/1831\/revisions\/1835"}],"wp:attachment":[{"href":"http:\/\/aysontespli.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1831"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/aysontespli.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1831"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/aysontespli.ca\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1831"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}