{"id":2004,"date":"2014-01-24T11:13:11","date_gmt":"2014-01-24T19:13:11","guid":{"rendered":"http:\/\/aysontespli.ca\/?p=2004"},"modified":"2014-01-24T11:16:16","modified_gmt":"2014-01-24T19:16:16","slug":"slow-cooker-garden-vegetable-spaghetti-sauce","status":"publish","type":"post","link":"http:\/\/aysontespli.ca\/?p=2004","title":{"rendered":"Slow Cooker Garden Vegetable Spaghetti Sauce"},"content":{"rendered":"<p>When living in Australia we had a garden that produced an abundance of fresh produce! Garden Vegetable Spaghetti Sauce was a perfect way to use up some of the bounty of the garden.<\/p>\n<div>\n<div>\n<figure id=\"attachment_2005\" aria-describedby=\"caption-attachment-2005\" style=\"width: 200px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/aysontespli.ca\/?attachment_id=2005\" rel=\"attachment wp-att-2005\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-2005\" alt=\"Gather up all the ingredients\" src=\"http:\/\/aysontespli.ca\/wp-content\/uploads\/IMG_1057.jpg\" width=\"200\" height=\"141\" \/><\/a><figcaption id=\"caption-attachment-2005\" class=\"wp-caption-text\">Gather up all the ingredients<\/figcaption><\/figure>\n<\/div>\n<div>\n<figure id=\"attachment_2006\" aria-describedby=\"caption-attachment-2006\" style=\"width: 200px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/aysontespli.ca\/?attachment_id=2006\" rel=\"attachment wp-att-2006\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-2006\" alt=\"Slice, dice, chop, grate...\" src=\"http:\/\/aysontespli.ca\/wp-content\/uploads\/IMG_1058.jpg\" width=\"200\" height=\"128\" \/><\/a><figcaption id=\"caption-attachment-2006\" class=\"wp-caption-text\">Slice, dice, chop, grate&#8230;<b><br \/><\/b><\/figcaption><\/figure>\n<p>Ingredients:<\/p>\n<div>1 Onion, diced<\/div>\n<div>4 cloves of Garlic, crushed<\/div>\n<div>4 stalks Celery, some leaves included, sliced<\/div>\n<div>1 large Carrot, grated<\/div>\n<div>1 Zuchinni, grated<\/div>\n<div>1 Green Pepper, diced<\/div>\n<div>1 Red Pepper, diced,<\/div>\n<div>6 &#8211; 8 Mushrooms, sliced or chopped<\/div>\n<div><\/div>\n<div>1 (800g) can Diced Tomatoes<\/div>\n<div>1 (410g) can Tomato Sauce<\/div>\n<div>1 (800g) can of water<\/div>\n<div>* If you happen to have heaps of Tomatoes ripe in \u00a0your garden, you can use a kilo of fresh, peeled, chopped tomatoes instead of canned ones<\/div>\n<div>2 &#8211; 4 Tablespoons Tomato Paste<\/div>\n<div><\/div>\n<div><\/div>\n<div>1 Tablespoon each dried: Basil, Oregano, Parsley<\/div>\n<div>1\/2 teaspoon Chili Flakes<\/div>\n<div>1\/2 teaspoon Nutmeg<\/div>\n<div>1 1\/2 teaspoons Brown Sugar<\/div>\n<div>Salt and Fresh Ground Pepper, to taste<\/div>\n<div><\/div>\n<p><b style=\"font-size: 1rem; line-height: 1;\">Directions:<\/b><\/p>\n<\/div>\n<\/div>\n<div>\n<figure id=\"attachment_2007\" aria-describedby=\"caption-attachment-2007\" style=\"width: 199px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/aysontespli.ca\/?attachment_id=2007\" rel=\"attachment wp-att-2007\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-2007\" alt=\"Combine all your ingredients in the Slow Cooker\" src=\"http:\/\/aysontespli.ca\/wp-content\/uploads\/IMG_1060.jpg\" width=\"199\" height=\"144\" \/><\/a><figcaption id=\"caption-attachment-2007\" class=\"wp-caption-text\">Combine all your ingredients in the Slow Cooker<\/figcaption><\/figure>\n<figure id=\"attachment_2008\" aria-describedby=\"caption-attachment-2008\" style=\"width: 200px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/aysontespli.ca\/?attachment_id=2008\" rel=\"attachment wp-att-2008\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-2008\" alt=\"Cover and cook on High \" src=\"http:\/\/aysontespli.ca\/wp-content\/uploads\/IMG_1066.jpg\" width=\"200\" height=\"153\" \/><\/a><figcaption id=\"caption-attachment-2008\" class=\"wp-caption-text\">Cover and cook on High<\/figcaption><\/figure>\n<div>If needed, add tomato paste to thicken. You may add more spices, to taste. Stir in any additions and heat through (15 minutes, while you boil your pasta)<\/div>\n<div><\/div>\n<div>\n<figure id=\"attachment_2009\" aria-describedby=\"caption-attachment-2009\" style=\"width: 199px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/aysontespli.ca\/?attachment_id=2009\" rel=\"attachment wp-att-2009\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-2009\" alt=\"Top with Fresh Basil, a side of Garlic Toast\" src=\"http:\/\/aysontespli.ca\/wp-content\/uploads\/IMG_1076.jpg\" width=\"199\" height=\"146\" \/><\/a><figcaption id=\"caption-attachment-2009\" class=\"wp-caption-text\">Top with Fresh Basil, a side of Garlic Toast<\/figcaption><\/figure>\n<\/div>\n<div><\/div>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<\/div>\n<div><\/div>\n<div><\/div>\n<div><\/div>\n<div><\/div>\n<div><\/div>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>When living in Australia we had a garden that produced an abundance of fresh produce! Garden Vegetable Spaghetti Sauce was a perfect way to use up some of the bounty of the garden. Ingredients: 1 Onion, diced 4 cloves of Garlic, crushed 4 stalks Celery, some leaves included, sliced 1 large Carrot, grated 1 Zuchinni, &hellip; <a href=\"http:\/\/aysontespli.ca\/?p=2004\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Slow Cooker Garden Vegetable Spaghetti Sauce<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-2004","post","type-post","status-publish","format-standard","hentry","category-vegetarian-friendly"],"_links":{"self":[{"href":"http:\/\/aysontespli.ca\/index.php?rest_route=\/wp\/v2\/posts\/2004","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/aysontespli.ca\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/aysontespli.ca\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/aysontespli.ca\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/aysontespli.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2004"}],"version-history":[{"count":3,"href":"http:\/\/aysontespli.ca\/index.php?rest_route=\/wp\/v2\/posts\/2004\/revisions"}],"predecessor-version":[{"id":2012,"href":"http:\/\/aysontespli.ca\/index.php?rest_route=\/wp\/v2\/posts\/2004\/revisions\/2012"}],"wp:attachment":[{"href":"http:\/\/aysontespli.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2004"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/aysontespli.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2004"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/aysontespli.ca\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2004"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}