Tzatziki is just so refreshing! There should always be some of this in the refrigerator!  So easy to make and it goes with so many things!

1/2 cup (125 ml) Shredded Cucumber
Pinch of Salt
1/2 cup (125 ml)  Greek-style Yogurt
2 cloves Garlic, minced
2 Tablespoons chopped Fresh Dill or 1 Tablespoon (15 ml) Dried Dill
2 teaspoons (10 ml) Lemon Juice
Pinch of Pepper
1/3 cup (75 ml) crumbled Feta Cheese

Mix cucumber with pinch of salt; let stand for 10 minutes.
Squeeze out moisture.
In small bowl, mix together cucumber, yogurt, garlic, dill, lemon juice, pepper and a pinch of salt.
Garnish with Feta Cheese.


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